IMacaroni enososeji kanye nopelepele

Ngithanda izindlela zokupheka ezenziwe ngezithako esivame ukuzigcina ebhuthini lethu. Izindlela zokupheka "ezivamile" ezenza usuku lwethu lwanamuhla lube lula, kepha zinhle kakhulu. Lezi i-macaroni enososeji nopelepeleBayimpumelelo eqinisekile futhi bathanda wonke umndeni.

Ukulungisa le recipe akudingeki nokuba ube nekhono ngommese ngoba imifino isikwa cishe, ibe yizicucu ezinkulu ngokwanele. Yenza imifino ibe bushelelezi bese usebenzisa okuhle isoso lamatamatisi lasekhaya Ziyisihluthulelo sokuthola umphumela omnandi ngokwengeziwe. Mayelana ne- ukuthinta okokugcina okunokhilimu, Lokhu kunikezwa ushizi ogayiwe, ocibilikile epanini.

Izithako

Okwababili abantu

• 1/2 anyanisi omkhulu
• 1 i-pimiento verde
• 1/2 upelepele obomvu (kusuka kokuwosa)
• Utamatisi kasoso
• 160 g. macaroni
• Amafutha
• Pepper
• 80 gr. ushizi ogayiwe

Ukugcizelela

Sika u-anyanisi bese usika i- upelepele ngemichilo. Sifaka ipani ngamafutha ashisayo kuze kube yithenda, cishe imizuzu eyi-15.

Ngemuva kwalokho sifaka amasoseji uthathe izingcezu ezingacekeki kakhulu bese uzipheka zize zenziwe.

Ngakho-ke, sifaka i- ketchup futhi sibeka umlilo ukuze uthathe ukushisa futhi unciphise amanzi okungenzeka abe nawo.

Ngenkathi, sipheka i-pasta emanzini amaningi abilayo, okulandela imiyalo nokuhlonipha izikhathi zomkhiqizi.

Uma i-pasta isiphekiwe, siyayihluza bese engeza epanini. Sinyakazisa ngesipuni sokhuni ukuze ama-macaroni afakwe kahle utamatisi nezinongo ezahlukahlukene zesosi.

Ndawonye ngaphambi kokuphaka, engeza upelepele noshizi bese sidedele lokhu kuncibilike ngenkathi sishukumisa imacaroni ngesipuni sokhuni.

Sikhonza kushisa.

Imininingwane engaphezulu - Utamatisi utamatisi ozenzele

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