Pear, isinamoni nekhekhe le-walnut, phaka okufudumele!

Uma kufika impelasonto, ngihlala ngithola isikhathi sokubhaka into emnandi . Ngithola ukwaneliseka okukhulu ngokwenza kanjalo; noma ngabe umphumela awuyona into ebengiyilindele, ukujabulela leso sikhathi "sokuba wedwa" ekhishini, kanye namaphunga ahlukahlukene agcwalisayo, kuyazuzisa.

Namaphunga, lawo awanikezayo lapho kubhakwa ikhekhe elimnandi lepheya, ama-walnuts nesinamoni. Ikhekhe elinamanzi kakhulu, elimanzi kancane phakathi nendawo, lapho amapheya ewela khona, ama-walnuts afaka ukuthintana kwe-crunch nesinamoni, iphunga elimnandi. Yebo, niyazi ukuthi ngithanda isinamoni; Ngisanda kuyisebenzisa kulezi zinandi ama-chocolate scones Zizame!

Izithako

• 56 amagremu ebhotela ekamelweni lokushisa
• 142 amagremu kashukela onsundu
• 1/2 isipuni se-vanilla essence
• 1 iqanda elikhulu
• 120 amagremu kafulawa khekhe
• 1/2 isipuni sokupheka powder
• 1/2 isipuni sesoda yokubhaka
• 1 ithisipuni lesinamoni
• I-1 / 4 isipuni sikasawoti
• 50 amagremu ama-walnuts aqoshiwe
• 120 ml. ubisi lwebhotela (ungalwenza esibambo)
• Amapheya amabili
• 1 1/2 isipuni ushukela onsundu + 1/2 isinamoni

Ukugcizelela

Shisa ihhavini kuma-degrees angu-205 bese ugcoba ithini lamakhekhe elingu-20-22 cm ngebhotela.

Endishini, shaya ibhotela noshukela onsundu uze ube nengxube ebushelelezi nekhilimu . Bese ufaka i-vanilla neqanda bese uqhubeka nokushaya kuze kuhlangane.

Kwesinye isitsha, Hlanganisa ndawonye ufulawa, i-baking powder, i-baking soda, isinamoni, nosawoti. Faka le ngxube kokudlule ezingxenyeni ezi-3, ukushintshanisa lokhu nobisi lwebhotela; Zisize ngesipuni sokhuni ngalokhu.
Okulandelayo, engeza uhhafu wama-walnuts oqoshiwe bese uvusa ingxube.

Thela ingxube epanini eligcotshwe ngamafutha. Hluba bese usika amapheya bese uwahlela phezu kwenhlama—yenza lokhu kahle ukuze asakazwe ngokulinganayo.

Ekugcineni, fafaza ingxube kashukela nesinamoni kanye namantongomane aqoshiwe asele .

Bhaka kuze kube yilapho imiphetho ye-tart inombala onsundu ngegolide, cishe imizuzu engama-20-25. Ukuze uhlole ukuthi iqediwe, faka i-toothpick; uma iphuma ihlanzekile emaphethelweni futhi inezingcezu ezimbalwa ezimanzi phakathi nendawo , sekuyisikhathi sokuvala i-oven.

Vumela kuphole kancane, kungabunjwanga bese kuphakelwa kufudumele noma kusezingeni lokushisa legumbi.

Amanothi

Ukuze wenze i-buttermilk ekhaya , thela u-250 ml wobisi olufudumele (kufanele luzizwe lufudumele uma uluthinta) esitsheni kanye no-15 ml wejusi kalamula. Hlanganisa ingxube bese uyivumela ihlale imizuzu eyi-10. Ngemva kwaleso sikhathi, izobe isilungele ukusetshenziswa. Ungakhathazeki ngokubukeka kwayo; ubisi luzoqina, kodwa yilokho esikufunayo.

Ulwazi olwengeziwe - Ama-scone ane-chocolate chips nesinamoni

Imininingwane engaphezulu mayelana neresiphi