Yothosiwe imifino

Izithako:

1 bunch of asparagus entsha,
oluhlaza, obomvu insimbi pepper
1 isanqante,
u-anyanisi wasentwasahlobo

UKULUNGISELELA:

Konke okuya kwi-thermomix ngebhodwe lamakhowe aphelele anamafutha amancane nosawoti, isivinini esingu-1 kuye kuma-90 degrees cishe imizuzu eyi-15 lapho kunemizuzu engama-4 ukuqeda amaqanda ama-2.
Ngemuva kokukhipha okuthosiwe obekukuhle kakhulu, ngaphandle kokuhlanza ingilazi, engeza amanzi, i-stock cube kanye nemvilophu yamazambane acubuziwe bese uyibeka emazingeni okushisa e-varoma, ijubane 3 eminye imizuzu eyi-15 kanti i-Varoma enemilenze isikwe izingcezu ngaphezulu, kwase kuphuma i-deome pirmero enhle kakhulu.
Okwathosiwe, ngabeka amazambane kupuleti ngaphansi nangathosiwe ngaphezulu.

Amathegi we-Technorati: iresiphi, ikhishi, imenyu, ukudla

Okunye Ukupheka kwe-Thermomix 


Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.