Ama-strawberries nama-strawberry amakhulu aphakathi kwalezo zithelo okuthi, lapho nje zivela emakethe, zisixwayise ngokuthi Intwasahlobo isiseduzeUmbala wazo obomvu oshubile, iphunga elimnandi, kanye ne-asidi ethile kuwenza abe izinkanyezi zama-dessert amaningi. amasaladi kanye nesidlo sasekuseni, kodwa futhi nasezingadini zasekhaya namasimu ezithelo.
Ukuze uthole okuningi kuzo, kuyasiza ukwazi Sinini inkathi yama-strawberry lapha ngempela, ikhula kanjani, futhi yiziphi izakhiwo ezinazo? Futhi uyini umehluko phakathi kwe-sitrobheli nesitrobheli esikhulu? Futhi, kulezi zinsuku isizini isilokhu inwetshwa ngenxa yezindawo zokugcina izithombo kanye namasu amasha okulima, ngakho-ke kungase kudide ukwazi ukuthi ungaqala kuphi uma ufuna ukuthenga umkhiqizo wesizini, omnandi futhi othengekayo.
Sinini isizini yama-strawberry e-Spain?
Uma sikhuluma ngokulima ngaphandle kwemvelo, i Isikhathi sama-strawberry eSpain sigxile phakathi kukaFebhuwari noJuningokuhlukahluka okuncane kuye ngendawo nesimo sezulu unyaka ngamunye. Kuphakathi nalezi zinyanga lapho izitshalo ziqhakaza khona kakhulu futhi izithelo zifinyelela ukunambitheka, ukuthungwa kanye nephunga elingcono kakhulu.
Ezindaweni ezibaluleke kakhulu zokukhiqiza, njenge Huelva, okuyindlovukazi enkulu yama-strawberry eSpainIsikhathi sama-strawberry ngokuvamile siqala phakathi kobusika nasekuqaleni kwentwasahlobo. Akuvamile ukuthola amathreyi ama-strawberries atholakala ekuqaleni kukaFebhuwari, futhi ukunikezwa, ngaphansi kwezimo ezijwayelekile, kuqhubeka kuze kube nguJuni.
Ezifundeni ezinobusika obupholile kanye neziphethu zakuqala, ama-strawberry angavela emasontweni ambalwa ngaphambili, kuyilapho ezindaweni ezibandayo avame ukuvela kamuva. Ngakho-ke, nakuba abantu bekhuluma "ngenkathi yama-sitrobheli kusukela ngoFebhuwari kuya kuJuni," ekusebenzeni inkathi ephakeme kakhulu igxilile March, April no May, lapho iningi lezwe lisezingeni eliphezulu.
Ngokunwetshwa kokutshala okuvikelekile, manje sekungenzeka futhi ukubona ama-strawberry asekhaya eqhakaza ngokugcwele. NgoJanuwari noma ngaphambi kwalokhoNgenxa yezinhlelo ze-greenhouse, imihubhe, nesembozo esivumela ukuqhakaza nokuvuna kusengaphambili, inkathi yangempela yesithelo ephakeme ihlala isentwasahlobo, lapho isimo sezulu sisihle futhi umkhiqizo umuningi, umnandi, futhi uthengeka.
Uma sibheka ikhalenda kwezinye imvelaphi, ngo Morocco, umkhankaso wethulwa phambili Ngokumangalisayo, isizini ingaqala ekuqaleni kukaDisemba futhi iqhubeke kuze kube uMeyi. Kungakho, maphakathi nobusika, kuvamile ukuthola ama-strawberries angeniswa kuleli zwe ezitolo zezithelo zaseSpain nasezitolo ezinkulu, kuyilapho ama-strawberry asekhaya esanda kuqala inkathi yawo.
Umehluko phakathi kwama-strawberry nama-strawberry amakhulu
Ngolimi lwansuku zonke sivame ukubiza yonke into ngokuthi "ama-strawberries", kodwa empeleni kukhona umehluko ocacile phakathi kwe-strawberry yendabuko kanye ne-strawberry enkuluAzihlukaniswa kuphela ngobukhulu, kodwa futhi nge-flavour, ukuthungwa, kanye nesimiso sokuvuthwa.
La Isitrobheli sangempela sincane, sinephunga elimnandi futhi simnandiInenyama enombala okhanyayo ngaphakathi, ivamise ukuba mhlophe phakathi. Ivamise ukuvuthwa ngaphambi kwesikhathi kunesitrobheli, ngakho-ke ibonakala ezimakethe phakathi no-March futhi, ngaphansi kwezimo ezijwayelekile, ihlala ikhona kuze kube nguMeyi.
El Ngakolunye uhlangothi, ama-strawberry makhulu, anomzimba, futhi anombala obomvu ojulile. Kokubili ngaphandle nangaphakathi. Ukunambitheka kwawo ngokuvamile kuthambile futhi kumnandi, kune-asidi encane kunaleyo yamasitrobheli amancane. Ifika ekuqhakazeni okugcwele phakathi kokuqala naphakathi kuka-April futhi ingahlala kuze kube nguJuni, futhi ngisho nangaphezulu uma isimo sezulu sivuma noma uma itshalwe ngaphansi kwepulasitiki.
Empeleni, bahlala ndawonye emakethe isikhathi esiningi sentwasahlobo. ama-strawberries amancane, amnandi kakhulu kanye nama-strawberries amakhulu ezinhlobonhlobo ezahlukeneAma-Strawberry anokunambitheka okuhlukile okuncike kukho kokubili uhlobo lwesitshalo kanye nesikhathi sokuvuna. Ama-Strawberry avuthwe lapho avuthwa khona, abomvu ngokugqamile futhi anephunga elimnandi, avamise ukuba mnandi kakhulu kunalawo asheshe avuthwe ukuze andise impilo yawo yeshalofu.
Eminyakeni yamuva nabo bebelokhu begqama izinhlobo ezintsha futhi ezithakazelisayo, ezifana sitrobheli esimhlopheUkunambitheka kwawo kukhumbuza uphayinaphu futhi kwavela eLatin America. Kancane kancane yethulwa ezitshalweni zaseSpain, ikakhulukazi ekukhiqizeni izifunda ezifana ne-Huelva, futhi idala inzalo ekhulayo phakathi kwabathengi ngenxa yokubukeka kwayo okuyingqayizivele nokunambitheka kwayo.
Umsuka kanye nezindawo ezikhulayo eziyinhloko zama-strawberry
I-strawberry esiyaziyo namuhla ayifani ncamashi naleyo etholakala emahlathini aseYurophu emakhulwini eminyaka adlule. Izinhlobo zamanje zivela ama-hybrids akhiwe ngama-strawberries aseMelika eyafika ezwenikazi laseYurophu namakoloni, ikakhulukazi evela eVirginia, phakathi nekhulu le-19.
Ngokuhamba kwesikhathi, kwenziwa iziphambano eziningi phakathi kwezinhlobo zasendle nezinhlobo ezitshalwayo kwaze kwaba yilapho kufinyelelwa umphumela owawufisa. izithelo ezinkulu, ezikhiqizayo nezinambitheka kakhuluKulokhu kwavela i-strawberry yesimanje, eye yasusa kakhulu ama-strawberry amancane emakethe amaningi, nakuba lesi sakamuva sisaziswa kakhulu ezindaweni ezithile kanye nemikhiqizo elinganiselwe.
ESpain, isifundazwe esiye safana nama-strawberry ngokungangabazeki Huelva, umholi ngokuphelele endaweni, ukukhiqizwa kanye nokuthekelisaNgenxa yesimo sezulu esipholile, nobusika obupholile kanye namahora amaningi okukhanya kwelanga, le ndawo ingaqala umkhankaso ngaphambi kwesikhathi kunezinye izifunda zase-Europe, okuyenza ibe uphawu lokuqhathanisa kuzo zombili izimakethe zikazwelonke nezamazwe ngamazwe.
Nakuba i-Huelva ibala iningi lama-strawberries afika ezimakethe (kulinganiselwa ukuthi ngezinye izikhathi angamela kuze kufike ku- U-90% wama-strawberry esiwabona ezitolo zezithelo), kukhona nemikhiqizo emincane kwezinye izindawo, njengeMaresme eCatalonia noma izindawo ezithile zaseCanary Islands, lapho kutholakala khona ama-strawberry endawo aziswa kakhulu ngenxa yokunambitheka kwawo.
Isibonelo esimangalisayo yileso se- Ama-Strawberry avela eValsequillo, eGran CanariaLawa ma-strawberry asatshalaliswa ezimakethe zabalimi nakwezinye izitolo ezinkulu eziqhingini. Nakuba ama-strawberry etholakala lapho cishe unyaka wonke, abakhiqizi ngokwabo baveza ukuthi angcono kakhulu, ngokwe-flavour nekhwalithi, yilawo afika ekuphakameni kwentwasahlobo.
Izinhlobo ezivame kakhulu nezinhlobonhlobo zama-strawberries
Emhlabeni wama-strawberries maningi izinhloboUhlobo ngalunye lunezici zalo maqondana nokunambitheka, ubukhulu, ukukhiqiza, kanye nokujwayela isimo sezulu. Ezinye zijwayeleke kakhulu zohlobo oluthile lokutshala, kanti ezinye sezidume kakhulu ngenxa yezimfanelo zazo ze-organoleptic.
Phakathi kwezinhlobo ezaziwa kakhulu eSpain, lowo obizwa ngokuthi “Indlovukazi yezigodi”Lezi zinhlobonhlobo ziseduze ne-strawberry yendabuko abaningi abazihlanganisa nezimakethe zakudala: ezincane, ezinephunga elimnandi, futhi zinambitheka kakhulu. I-strawberry yasengadini yakudala ethengiswa ngobhasikidi, intekenteke kakhudlwana futhi enempilo yeshelufu emfushane, kodwa enephrofayela enhle kakhulu ye-organoleptic.
Endaweni yama-strawberry amakhulu, sithola amagama afana nalokhu Camarosa, Tudla, Big Bear, Cartuno, Charisma noma BirdAbaningi babo badabuka eCalifornia. Zibonakala ngokukhiqiza izithelo ezinkulu, ezinombala obomvu ogqamile, ukuthungwa okuqinile, nama-flavour asukela kumnandi kakhulu futhi aqine kakhulu kuya kumaphrofayili athambile futhi alinganiselayo.
Ezinye izinhlobo, njenge Ihlathi noma "ama-strawberry asehlobo"Zivela emakethe kamuva, kusukela phakathi noJulayi kuye phambili, futhi zingaqhubeka zithela izithelo kuze kube sekupheleni kukaSeptemba. Lokhu kuvumela ukusetshenziswa kwama-sitrobheli ukuthi kudlulele ngale kwesiqongo sasentwasahlobo, ikakhulukazi ezindaweni ezinesimo sezulu esihle sasehlobo.
Ezingeni lobuchwepheshe, ama-strawberry amaningi ahlukaniswa ngokuya ngokuziphatha kwawo ekuphenduleni ukukhanya abe ngamaqembu amathathu amakhulu: ama-strawberry ezinsuku ezimfushane, ama-strawberries ahlala ethela, nama-strawberries angathathi hlangothi ngosukuIzinhlobo zezinsuku ezimfushane zifaneleka kangcono entwasahlobo, ezidinga inkathi ethile yezithombe ukuze ziqhakaze futhi ngokuvamile zigxilisa isivuno sazo ezinyangeni ezimbalwa ezithile. Izinhlobo ezihlala njalo zinikeza izikhathi ezimbalwa zokuqhakaza unyaka wonke, ikakhulukazi entwasahlobo nasekwindla, kuyilapho izinhlobo ezingathathi hlangothi emini zikwazi ukukhiqiza cishe ngokuqhubekayo ezindaweni ezipholile, ezikhanga kakhulu kulabo abafuna isithelo isikhathi eside.
Ekhaya, izinhlobo ezivumelaniswe nenkathi ngayinye nazo ziyanconywa. Ngokwesibonelo, Umkhosi uhlotshaniswa kahle nokutshalwa kwentwasahlobo Ngenxa yokukhiqiza kwayo okuphezulu nokunambitheka okumnandi, i-Albion yenza kahle kakhulu ehlobo ngenxa yezithelo zayo ezinkulu futhi ezimelana, iCapitola ibhekwa njengenketho enhle yesivuno sasekwindla, kanti iMontréal ingaba enye indlela ethokozisayo yokutshalwa kwe-greenhouse ebusika.
Amasu amasha okulima: kusuka ezindlini zokugcina izithombo kuya kuma-hydroponics
Ikhalenda lamanje lama-strawberry alinakuqondwa ngaphandle kwe- amasu amasha okukhula kwezithelo nemifino ezisetshenziswe emashumini eminyaka amuva nje. Ngenxa yezindawo zokugcina izithombo, imihubhe namanetha, kungenzeka ukuvikela izitshalo emakhazeni, emvuleni enamandla, noma emoyeni, kuthuthukiswe izimbali, futhi kunwebe isivuno sibe ngaphezu kwalokho okungavunyelwa ukulinywa ngaphandle.
Lezi zinhlelo zakha i-microclimate eyenza kube lula ngathi thola ama-strawberries asekhaya kusukela ngoJanuwari ngaphandle kokuncika kakhulu ngokuthengwa kwamanye amazweNgaphezu kokwelula isikhathi sonyaka, zivumela ukulawula kangcono izinambuzane nezifo, futhi zinciphise ukulahlekelwa ukukhiqizwa ngenxa yezehlakalo zesimo sezulu esibi kakhulu.
Okunye okuqanjwe kabanzi yi ukutshala ama-strawberry e-hydroponicKulolu hlelo, izitshalo zikhula emikhombeni, ematafuleni, noma ezakhiweni eziphakanyisiwe, ezine-inert noma i-semi-solid substrate kanye nezixazululo zezakhi ezilawulwayo. Ngale ndlela, isithelo asithintani ngqo nomhlabathi, kunciphisa ingozi yokubola futhi kwenze kube lula kubavuni, okungadingeki bagobe kakhulu ukuze bakha isithelo.
Amapulazi amaningi esimanje ahlanganisa ukulima endaweni ephakeme ne izindlu zokugcina izithombo ezimbozwe kancane noma ezivikelweLokhu kusho ukuthi ama-strawberry ayatholakala ngisho naphakathi kukaJanuwari, nakuba kungesona isikhathi sawo "esingokwemvelo". Kodwa-ke, abathengi abakhathazeke kakhulu ngezikhathi zonyaka basathanda ukuvunwa kwentwasahlobo, lapho izitshalo zithela izithelo ngokuvumelana nesigqi semvelo.
Kulabo abathanda izingadi zasekhaya, umkhuba ojwayelekile ukutshala izitshalo ze-strawberry ngoMashi noma ngo-EphreliTshala lapho ingozi yesithwathwa esinamandla isidlulile. Kubalulekile ukukhetha indawo enelanga ene-drainage enhle kanye ne-substrate ecebile ngezinto eziphilayo. Ezimweni ezipholile noma ezifudumele, ukutshala kungabuye kucatshangelwe ekwindla, ukuze isitshalo sisungulwe kahle ngaphambi kwentwasahlobo elandelayo.
Indlela yokukhetha, ukuthenga nokugcina ama-strawberries enkathi ethile
Lapho uthenga ama-strawberry, kubalulekile ukunaka imininingwane eminingana ukuze uqiniseke ukuthi afika ekhaya esesimweni esihle. Okufanelekile, kufanele ukhethe Isithelo esibomvu esikhanyayo, siqinile lapho sithintwa futhi asinazo izindawo ezithambile noma isikhuntaAmaqabunga noma ama-peduncle kufanele abukeke aluhlaza futhi amasha, hhayi abunile noma omile.
Uma ufuna ukubeka phambili imikhiqizo yasekhaya neyasekhaya, kubalulekile ukuthi ubuyekeze ukulebula izwe lendabuko eliyisibophookumele kuboniswe ngokucacile esitolo sezithelo noma emaphaketheni. E-Spain, ungasebenzisa futhi ikhodi ye-EAN noma ibhakhodi: Imikhiqizo yesi-Spanish ineziqalo eziqala ngo-84, kuyilapho imikhiqizo yase-Moroccan, isibonelo, ivame ukuqala ngo-611.
Amanye ama-strawberries aseSpain nawo abukeka izimpawu zekhwalithi ehlukile ezifana ne-PGI noma i-PDOLawa malebula aqinisekisa ukuthi umkhiqizo usuka endaweni ethile futhi uhlangabezana namazinga athile okukhiqiza nekhwalithi. Ziyinkomba enhle kulabo abafuna ukusekela imikhiqizo yendawo yekhwalithi ephezulu.
Uma ususekhaya, ama-strawberry athambile kakhulu futhi wonakala kalula. Into engcono kakhulu ongayenza Zigcine endaweni epholile, engenawo umoya futhi ngaphandle kokuzinqwabelanisa.Okungcono ku-container ebanzi ukuze bangafihli. Ezinsukwini ezishisayo, kungcono ukuwagcina esiqandisini, kodwa zama ukuwaqeda ngesikhathi esifushane, ngoba alahlekelwa iphunga lawo ngokuhamba kwesikhathi.
Uma ufuna ukunweba izinsuku ezimbalwa ezengeziwe, ungasebenzisa izindlela ezinjengalezi iqhwa emasakeni angangeni moya, isuse wonke umoyaLokhu kuvumela ukuthi zigcinwe zisesimweni esihle isikhathi esingangonyaka ukuze zisetshenziswe kuma-smoothie, amasoso, noma ukubhaka. Enye inketho dehydrate them: Sika sibe izingcezu ezincane futhi zibhakwe ezingeni lokushisa eliphansi (cishe 90-100 ºC) amahora ambalwa, zikhiqiza ama-strawberry chips angagcinwa izinyanga ezimbalwa ezitsheni ezingangeni moya.
Uma kunensada yesithelo, ujamu wasekhaya Kuyisixazululo esihle: okudingeka ukwenze nje Pheka ama-strawberries aqoshiwe noshukela kuze kube yilapho uqweqweUngadlala ngezinga lobumnandi bese wengeza izinongo (i-vanilla, isinamoni) noma ukuthinta okusawolintshi (ulamula, owolintshi). Ungakwazi futhi ukwenza ama-compotes, ama-coulis, kanye nokugcwaliswa kwamaqebelengwane, amakhekhe esipontshi, ama-pavlovas, noma ama-dessert spoon.
Izici zokudla okunomsoco kanye nezinzuzo zezempilo
Ngaphandle kokuba mnandi, ama-strawberry ayisithelo esinephrofayili yezokudla okuthakazelisayo kakhulu. Bane-a Okuqukethwe kwekhalori ephansi kakhulu, cishe 30-40 kcal ngamagremu ayi-100, ngenani eliphezulu lamanzi (cishe ama-90%) kanye nenani elihle le-fibre yokudla.
Okuqukethwe ushukela kusekelwe ngokuyinhloko i-fructose, i-glucose ne-xylitolLokhu kunikeza ubumnandi ngaphandle kokubangela ukukhuphuka okubukhali kushukela wegazi uma kudliwe njengengxenye yokudla okunomsoco. Okuqukethwe kwabo kwama-carbohydrate kuphakathi, futhi inkomba yabo ye-glycemic ibhekwa njengephansi kuya emaphakathi, ikakhulukazi uma idliwa nokunye ukudla okunothe nge-fiber noma amafutha anempilo.
Esinye sezici eziphawuleka kakhulu umnikelo wayo ku I-Vitamin C, okuyi-100 amagremu ingafaka izincomo zansuku zonke zomuntu omdala onempiloLe vithamini isebenza njenge-antioxidant enamandla, inomthelela esimweni esihle samasosha omzimba, ikhuthaza ukwakheka kwe-collagen (ukhiye wempilo yesikhumba, amathambo nemithambo yegazi) futhi ithuthukisa ukumuncwa kwensimbi emithonjeni yezitshalo.
Ziqukethe futhi uvithamini E, uvithamini K, i-folic acid namanye amavithamini Bkanye namaminerali afana ne-potassium, i-magnesium, i-calcium, i-manganese, futhi, ngezinga elincane, i-phosphorus ne-silicon. I-Potassium inomthelela ekulinganiseni koketshezi kanye nokulawulwa komfutho wegazi, kuyilapho, kanye ne-magnesium, i-vitamin K, ne-vitamin C, isiza ukugcina impilo enhle yamathambo.
Elinye iphuzu elinamandla lama-strawberries ukucebile kwawo Ama-antioxidant compounds afana nama-anthocyanins nama-polyphenolsLezi zinhlanganisela, ezibhekene nombala wazo obomvu wesici, zixhunyaniswa nemiphumela enenzuzo empilweni yenhliziyo, ukunciphisa ukuvuvukala, nokuvikelwa emonakalweni we-oxidative, okusiza ukulwa nama-radicals mahhala ahilelekile ekugugeni kwamaselula.
Ziqukethe futhi i-salicylic acid, ene-anti-inflammatory kanye ne-anticoagulant emneneKodwa-ke, le nto efanayo isho ukuthi abanye abantu abangezwani nama-salicylates noma i-aspirin kufanele balinganisele noma bagweme ukusetshenziswa kwayo. Ngaphezu kwalokho, i-fiber yayo isiza ukulawula ukuhamba kwamathumbu futhi ithuthukise impilo yezinsini, ibambe iqhaza ekuvimbeleni imigodi kanye ne-tartar.
Ngenxa yephrofayili yabo yokudla okunomsoco, ama-strawberries ayizithelo ezinconyelwe kakhulu abesifazane abakhulelwe, izingane, abantu abane-anemia noma umfutho wegazi ophakemeI-Folic acid ne-iron, kanye novithamini C, kuzuzisa kakhulu ngezikhathi zokwanda kwesidingo salezi zakhi. Ngenxa yokuqukethwe kwawo kwekhalori ephansi kanye namanzi amaningi kanye ne-fiber content, nawo angena kahle ekulawuleni isisindo noma ekudleni kokunciphisa amafutha.
Indlela yokujabulela ama-strawberries ekhishini
Indlela elula yokujabulela lesi sithelo ukusidla njengoba sinjalo, sihlanzwe kahle futhi, uma kungenzeka, Khonza ekamelweni lokushisa ukuze ujabulele kangcono ukunambitheka kwayoLapho ama-strawberry esesezingeni eliphezulu, awadingi ushukela noma okuhambisana nawo; vele uwageze ngaphambi kokuba udle futhi ususe isiqu ngomzuzu wokugcina ukuze angamunyi amanzi amaningi.
Emizini eminingi kuyisiko ukuthatha nabo ukhilimu ophehliweushukela, ushokoledi noma ugologoKodwa-ke, lezi zinhlanganisela zandisa kakhulu isibalo sekhalori uma kuqhathaniswa nokudla isithelo sodwa. Inketho elula, ephakathi iwukuxuba neyogathi yemvelo, i-cottage shizi, noma i-kefir, wengeze amaprotheni namafutha athile anempilo ngenkathi ugcina i-dessert elinganiselayo.
Ama-strawberries nawo asebenza kahle ama-shakes nama-smoothies kanye nama-smoothies. Kuhlanganiswe nobisi, iziphuzo ezisekelwe ezitshalweni, noma iyogathi, futhi kuhlanganiswe nezinye izithelo ezifana nobhanana, umango, noma amajikijolo, benza iziphuzo eziphelele, ezilungele ukudla kwasekuseni nokudla okulula. Ukwengeza ama-oats, imbewu, noma amantongomane kungawenza abe ukudla okwanelisayo.
Emkhakheni we-cuisine emnandi, ilungele amasaladi amaqabunga aluhlaza, ushizi wembuzi noma i-feta, amantongomane namavinaigrette athambileAngabuye afakwe kumasoso e-"salsa" esitayela sase-Mexican amasha, axutshwe notamatisi, i-shallot, i-jalapeño, i-cilantro kanye nokuthintwa kwe-lime, ukuze ihambisane nenyama, inhlanzi noma ushizi.
Okunye ukulungiselela kwakudala yi- Ama-strawberries agaywe kuviniga noshukela omncaneLokhu kuthuthukisa ukunambitheka kwazo futhi kusiza ukuzigcina isikhathi eside ngenxa yomphumela we-acetic acid. Ukuvumela ingxube iphumule amahora ambalwa ngaphambi kokuphakelwa kukhiqiza uhlobo lwesiraphu yemvelo enephunga elimnandi, elungele ukujabulela iyogathi noma u-ayisikhilimu.
Uma kunezithelo eziningi, ujamu owenziwe ekhaya uyisixazululo esihle: kalula Pheka ama-strawberries aqoshiwe noshukela kuze kube yilapho uqweqweUngadlala ngezinga lobumnandi bese wengeza izinongo (i-vanilla, isinamoni) noma ukuthinta okusawolintshi (ulamula, owolintshi). Ungakwazi futhi ukwenza ama-compotes, ama-coulis, kanye nokugcwaliswa kwamaqebelengwane, amakhekhe esipontshi, ama-pavlovas, noma ama-dessert spoon.
Izindlela eziyinhloko zokutshala ama-strawberries ekhaya
Kulabo abanengadi, ithala, noma isiqephu esincane semifino, ukutshala ama-strawberry kungaba umsebenzi ozuzisa kakhulu. Isinyathelo sokuqala ukukhetha izinhlobonhlobo ezifanele. izitshalo ezinempilo, zezinhlobonhlobo ezivumelana nesimo sezulu sendawo yangakini bese unquma ukuthi ufuna umkhiqizo ogxilile entwasahlobo noma owodwa osabalele unyaka wonke.
Ukutshala kuvame ukwenziwa ngaphakathi NgoMashi noma ngo-Ephreli ezindaweni eziningi zaseSpainNakuba ezimweni ezipholile kakhulu, ukutshala kungenziwa ngaphambi kwesikhathi noma ngisho nasekwindla. Ama-Strawberry adinga amahora amaningi okukhanya kwelanga okuqondile (okungenani ama-6-8 nsuku zonke) nomhlabathi okhishwe kahle, ocebile ngezinto eziphilayo kanye ne-pH ene-acidic kancane noma engathathi hlangothi.
Mayelana namathuluzi, kuyasiza ukuba ne- ihhala elilula lokulungisa umhlabathi, ifosholo lesandla lokumba imigodi yokutshala, nezikele zokuthena ukususa abagijimi namaqabunga awonakele. Imitha ye-pH isiza ukuqinisekisa ukuthi inhlabathi inezimo ezifanele, futhi i-mulch enhle yemvelo (utshani, amagxolo, ama-wood chips) igcina umswakama futhi ivimbela isithelo ukuthi sithinte umhlabathi ngqo.
Nisela njalo kodwa gwema ukugcwala kwamanzi. Uhlelo lwe-drip irrigation lulungele ama-strawberries.Ngoba igcina indawo yempande imanzi ngaphandle kokumanzisa kakhulu amaqabunga noma izithelo, kunciphisa ingozi yokukhula kwesikhunta. Emabhodweni, kubalulekile ukuthi abe nemigodi eyanele yokukhipha amanzi ukuze kuvinjelwe ukubola kwezimpande.
Mayelana nokukhulelwa, kuhle ukusebenzisa Umanyolo we-organic ofana nomquba ovuthwe kahle noma umanyolo othize wezihlahla zezithelo ezinothe nge-potassiumokukhuthaza ukuqhakaza nokukhiqizwa kwezithelo. Umanyolo okhishwa kancane kancane noma amalungiselelo okhula lwasolwandle nawo angasetshenziswa, okuthuthukisa impilo yonke yesitshalo.
Asebenza kahle ekuvikeleni izinambuzane izibulala-zinambuzane zemvelo njengensipho ye-potassium noma uwoyela we-neemLezi aziyingozi kangako endaweni ezungezile. Inethi yezinambuzane noma yezinyoni ivikela isithelo ngaphandle kokuvimbela ukukhanya nomoya. Futhi ekuvuneni, akukho lutho oludlula amagilavu engadi amahle nobhasikidi abangasindi ukubamba ama-strawberry ngaphandle kokuwachoboza.
Ngokulandela lezi ziqondiso zokunakekelwa okuyisisekelo, kulula ukufeza isivuno esiningi nekhwalithi enhle engadini encaneLokhu kuyinto evame ukujabulisa izingane ikakhulukazi, ezijabulela ukuchelela, ukubuka izitshalo ziqhakaza futhi zikha ama-strawberry avuthiwe ngokuqondile ehlathini.
Ukwazi Sinini inkathi yama-strawberry, uyini umehluko phakathi kwe-sitrobheli nesitrobheli esikhulu, yiziphi izinhlobo ezikhona, futhi zitshalwa futhi zidliwe kanjani? Lokhu kukuvumela ukuthi ujabulele lesi sithelo ngokugcwele: ngokusithenga esiqongweni saso, ukusekela ukukhiqizwa kwendawo, ukusebenzisa ngokunenzuzo zonke izinzuzo zaso zezempilo, nokusebenzisa kakhulu ekhishini, kusukela ekulumeni okulula kuya I-yoghurt ye-tart nama-strawberries.
