Ushizi, i-zucchini kanye ne-walnut puff pastry

Ushizi, i-zucchini kanye ne-walnut puff pastry

Ushizi, i-zucchini kanye ne-walnut puff pastry engiphakamisa namuhla ibonakala njengenye indlela enhle njengesiqalo seholide, kodwa futhi isidlo sakusihlwa esikhulu se-impromptu ngempelasonto. Futhi ukukwenza kunjalo, kulula kangangokuthi akulimazi nhlobo.

Ngiyabathanda lolu hlobo lwe-puff pastry ngoba ziwusizo kakhulu futhi cishe wonke umuntu uyazithanda. Izintandokazi zami ziyi-zucchini futhi ngithanda indlela okumnandi ngayo le mifino ephekwe kuhhavini ngamafutha amancane. Akayedwa ngaphezu kwalokho, kusukela Ama-Walnuts ayinikeza ukuthungwa okuqinile futhi isisekelo sikashizi sinokunambitheka okuningi.

Ungadlala noshizi owuthanda kakhulu ukuze ulungiselele le recipe. Endabeni yami ngikhethe a i-curado ngoba ngicabanga ukuthi inikeza umehluko othakazelisayo kakhulu. Futhi ngavinjelwa ngayo ukuze ingasibekela i-zucchini, kodwa ungazama izinketho ezahlukene. Ngitshele ukuthi ukwenza kanjani!

Iresiphi

Ushizi, i-zucchini kanye ne-walnut puff pastry
Ushizi, i-zucchini kanye ne-walnut puff pastry iyinketho enhle njengesiqalo noma isidlo sakusihlwa esingakahleleki. Kuyashesha futhi kulula ukukulungisa, awuvilapha kakhulu ukukwenza.
Author:
Uhlobo lweresiphi: Iziqalo
Izinkonzo: 6
Isikhathi Sokulungiselela: 
Isikhathi Ukupheka: 
Isikhathi esiphelele: 
Izithako
  • Ishidi elilodwa le-puff pastry sheet
  • 5 wezipuni zikashizi ogayiwe
  • 1 zucchini omncane
  • Idlanzana lama-walnuts
  • Amafutha omnqumo
  • Sal
  • Pepper
  • Uju (kuyakhetheka)
Ukulungiselela
  1. Sishisa kuhhavini iye ku-190ºC ngokushisa naphezulu.
  2. Siqala ngokususa imikhawulo zucchini ukuze yinqume nge-mandolin ibe yizicucu ama-longitudinals amancane.
  3. Uma usuqedile, sisakaza i-puff pastry ephepheni elifanayo bese ulibeka ethreyini yehhavini.
  4. Senze i- ukusika okungaphezulu kuya ku-1,5 amasentimitha onqenqemeni ngalunye, ngomqondo ongokomfanekiso ukuhlukanisa unxande phakathi kolunye.
  5. Sihlaba ngemfoloko inhlama evela endaweni yangaphakathi, ishiya umkhawulo we-1,5 centimeter ingaphenduliwe, okuzoba yiyo ekhuphuka kuhhavini.
  6. Sisabalalisa ushizi igcwelwe kunxande ongaphakathi.
  7. Mayelana noshizi sibeka izingcezu ze-zucchini ibekwe kancane, enye phezu komunye,
  8. Uma usuqedile, faka usawoti kanye nopelepele, uthele amafutha omnqumo bese ufaka kuhhavini.
  9. Bhaka imizuzu engama-10 ngo-190ºC.
  10. Bese sivula i-oven, sisabalalisa amantongomane uthathe izingcezu phezulu ufafaze imicu embalwa yoju.
  11. Ukuqedela sibhaka eminye imizuzu emi-5 ukuze i-puff pastry iqede ukupheka.
  12. Sinikeza ushizi osanda kwenziwa, i-zucchini kanye ne-walnut puff pastry.

Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.